5 fall fruits and veggies and how to use them

5 Fall Fruits and Veggies and How to Use Them

Fall has quickly snuck up on us, and we couldn’t be more excited for all the yummy fruits and veggies that come with it!

We’ve picked out our top 5 fall fruits and veggies and are ready to start eating them. Here are some delicious ways to use this season’s produce.

 

fall fruits: apple cinnamon chips

1. Apples 

Apples are one of our most favorite fall fruits because they are so versatile and full of nutrients, fiber, and antioxidants! Enjoy one just plain or check out how to use them in this cinnamon filled, apple chip recipe here!

 

 

simple baked pears

2. Pears

We love pears – especially at this time of year. This is the best time to enjoy all their juicy goodness and not to mention get in a good dose of fiber. One medium pear boasts 6 grams of fiber.

Check out this simple baked pear recipe! One of the only ones without added sugar.

 

 

Photo 3

3. Pomegranates 

Pomegranates are one of our favorites for this time of year! They are jam packed with antioxidants and not to mention super tasty to eat! Throw them in with any salad or whip up this mouthwatering recipe here! 

 

 

brussels

4. Brussels Sprouts

Brussels sprouts are a great way to get your vitamin A and C, all while enjoying a delicious meal! These make a great side dish to any dinner and are so easy to make. This is one of our favorite recipes!

 

 

acorn squash

5. Squash

We couldn’t be more excited for squash to come into season! Nothing says fall like some delicious squash! Squash can be used as a main or side dish for any meal! Here’s one of our favorite acorn squash recipes! Bonus – it’s a complete meal!